An amazing vegan, gluten free lasagna made with lighter butternut squash noodles and part-skim cashew ricotta. Tastes just like mom’s.
The Best Gluten Free Vegan Lasagna — with butternut squash noodles
Mains
Cuban Black Bean Bowls
A good, flavorful dinner doesn’t need to break the bank. These Cuban black bean bowls are easy, delicious and cheap.
Summer Garlic Scape and Zucchini Pasta
Tasty Vegan BBQ Meatballs
Zucchini Tomato Pie
Rice Noodles with Crispy Veg and Spicy Peanut Sauce
Amazing Vegan Meatballs with Gluten Free Fideos and Spicy Homemade Sauce
Really good vegan meatballs do not have to be expensive, hard to make, or filled with weird ingredients. These are made with eggplants, carrots, and a handful of other things you probably already have in your kitchen.
Veggie Burger, Springtime Edition: Strawberry Dandelion Burger
Easy Vegan Za’atar Buddha Bowl with Lo Bok + Apple Relish
Healthy (ish) Vegan Corn Dogs
These baked vegan corn dogs are soy-free and low mess. The “dog” part is (trust me here) a carrot that’s roasted so it’s just soft enough to bite into without resistance. The “corn” part isn’t cornmeal at all, but a lightly seasoned millet porridge. Together they add up to a very satisfying food-on-a-stick experience.
